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Empire Fine Chinese Cuisine radiates the local food scene offering top-notch culinary execution of traditional Cantonese and Teochew delights. Chefs from Michelin Star restaurants will serve up an array of flavourful traditional delights. Order your next meal online from us! We provide delivery & pickup services!

Empire Fine Chinese Cuisine - Order online for delivery & pickup!

For 2-3 pax Choice of 1 小吃 APPETIZER 虾酱鸡中翼 Crispy Chicken Wing with Shrimp Paste OR 椒盐鸡软骨 Deep-Fried Chicken Soft Bone with Salt and Pepper 1 主食 MAINS 栗子排骨大芥菜 Braised Pork Rib with Mustard Green and Chestnut OR 芥兰炒美国肥牛肉 Sauteed Sliced US Beef with Hong Kong Kai Lan 1 配菜 SIDES 白饭鱼煎蛋 Pan-Fried Omelette with Silver Fish OR 览菜肉碎焖豆腐 Stewed Beancurd with Preserved Black Olives and Minced Pork 1 饭、面 RICE 鸡肉咸菜姜米炒饭 Fried Rice with Chicken, Salted Cabbage and Minced Ginger OR XO酱茄子焖面卜 Stewed ""Mee-Pok"" Noodles with Eggplant and XO Sauce

帝国港式家乡套餐 EMPIRE HOME FLAVOURS SET 

套餐 BUNDLE SET

魚子醬濃金汁煎雪魚件  Pan Fried Cod Fish Fillet with Caviar in Pumpkin Sauce

雙寶片皮雞  Crispy Boneless Chicken with Deep Fried Yunnan Ham & Chicken Liver

帝國金香鵝肝炒飯  Special Fried Rice with Foie Gras

磯煮鮮鮑魚（1隻）Braised Abalone with Japanese Wine in Supreme Soy Sauce (1pc)

羊肚菌燉雞湯  Double Boiled Chicken Soup with Yellow Morel

潮式炒猪頸肉  Sauteed Pork Collar in Teochew Style

鮮蘑菇炒美國肥牛肉  Sauteed Sliced US Beef with Fresh Mushrooms

三菇扒菠菜豆腐  Braised Spinach Beancurd with Assorted Mushroom

欖菜肉碎四季豆  Sauteed String Bean & Minced Meat with Preserved Black Olives

黑松露油靈芝菇炆面卜 Stewed “Mee-Pok” Noodles & Honshimeji Mushroom in Black Truffle Oil

福果芋泥  Mashed Taro with Gingko

生磨核桃露  Walnut Cream

厨师推介 RECOMMENDATIONS

冬筍鮮蝦餃 Steamed Prawn Dumpling “Ha Kau”

黑崧露蒸燒賣 Steamed Pork with Black Truffle Dumpling “Siew Mai”

黃耳碧綠餃 Steamed Mixed Fungus with Vegetable Dumpling

豉汁蒸排骨 Steamed Pork Rib with Black Bean Sauce

冬菇棉花雞冬菇棉花雞 Steamed Chicken with Fish Maw & Black Mushroom

豉汁蒸鳳爪 Steamed Chicken Feet with Black Bean Sauce

瑤柱糯米雞 Steamed Glutinous Rice with Chicken & Conpoy in Lotus Leaf

蜜汁黑毛豬叉燒包 Steamed Barbecue Kurobuta Pork Bun

蜜汁黑毛豬叉燒腸粉 Steamed Rice Roll with Barbecue Kurobuta Pork

鲜虾腸粉 Steamed Rice Roll with Prawn

上素炸春捲 Deep Fried Vegetable with Mushroom Spring Roll

香煎腐皮卷 Deep Fried Beancurd Skin Roll with Prawn

香煎蘿卜糕 Pan Fried Carrot Cake

蜜汁黑毛豬叉燒酥 Baked Barbecue Kurobuta Pork Pastry

原粒欖仁馬來糕 Steamed Malay Soft Cake with Pine Nuts

點心 (中午）DIM SUM (LUNCH)

椒鹽雞軟骨 Deep Fried Chicken Soft Bone with Salt & Pepper

椒鹽魷魚須 Deep Fried Squid with Salt & Pepper

蝦醬雞中翼 Crispy Chicken Wing with Shrimp Paste

蝦米醬煎腸粉 Pan Fried Rice Roll with Dried Shrimps

皮蛋酸姜 Century Egg with Pickled Ginger

沙薑鳳爪 Marinated Chicken Feet with Ginger Sauce

爽脆海蜇花 Marinated Jelly Fish Head

XO醬炒蘿蔔糕 Fried Carrot Cake with XO Sauce

小食 (中午）SIDES (LUNCH)

脆皮靚燒肉  Roasted Pork

椒鹽雞軟骨  Deep Fried Chicken Soft Bone with Salt & Pepper

椒鹽魷魚須  Deep Fried Squid with Salt & Pepper

爽脆海蜇花  Marinated Jelly Fish Head

沙薑鳳爪  Marinated Chicken Feet with Ginger Sauce

皮蛋酸姜  Century Egg with Pickled Ginger

餐前小吃  APPETIZER

掛爐燒鴨  Roasted Duck

燒味雙拼  Twin Combination of Barbecue Meat

燒味三拼  Triple Combination of Barbecue Meat

燒烤類  BARBECUE SELECTIONS

鲨鱼骨炖花胶汤  Double Boiled Fish Maw Soup with Shark’s Cartilage

咸菜胡椒炖猪肚汤 Double Boiled Pig’s Stomach Soup with Salted Vegetable & Peppercorn

四川酸辣汤  Hot & Sour Soup in Sichuan Style

鸡茸粟米羹  Sweet Corn & Minced Chicken in Thick Soup

海鮮豆腐羹  Diced Seafood & Diced Beancurd in Thick Soup

湯羹類  SOUP

涼瓜肉碎燜魚鰾  Stewed Fish Maw with Bitter Gourd & Minced Pork

大芥菜肉碎燜魚鰾  Stewed Fish Maw with Mustard Green & Minced Pork

蟹肉豆腐燜魚鰾  Stewed Fish Maw with Beancurd & Crab Meat

花菇扣鵝掌  Braised Goose Web with Black Mushroom

花膠，鵝掌類  FISH MAW & GOOSE WEB

醉生蝦/Drunken Live Prawn

方魚焗生中蝦  Baked Live Prawn with Dried Fish in Gravy

黃金焗生中蝦  Baked Live Prawn with Salted Egg Yolk

豉油皇乾煎生中蝦  Pan Fried Live Prawn with Superior Soy Sauce

黑椒粉絲生蝦煲  Stewed Live Prawn with Vermicelli & Black Pepper in Claypot

白松露菌油西施炒蝦球  Sauteed Prawn with Egg White in Italian White Truffle Oil

鮮蘆筍炒蝦球  Sauteed Prawn with Asparagus

潮式炒蝦球  Stewed Prawn in Teochew Style

宮保炒蝦球  Sauteed Prawn with Diced Chillies & Cashew Nuts

蝦類  PRAWN

香煎鱈魚件  Pan Fried Cod Fish Fillet

梅子蒸鱈魚件  Steamed Cod Fish Fillet with Plum Sauce

麒麟蒸鱈魚片  Steamed Cod Fish with Ham & Black Mushroom

式油泡鮮魷  Sauteed Squid in Teochew Style

黃金焗鮮魷  Deep Fried Squid with Salted Egg Yolk

海鮮類  SEAFOOD

椒鹽豬頸肉  Deep Fried Pork Collar with Salt & Pepper

豉油王乾煎豬頸肉  Pan Fried Pork Collar in Superior Soy Sauce

菠萝咕噜肉  Sweet & Sour Pork

马蹄吊片蒸肉饼  Steamed Pork Patty with Squid & Water Chestnut

咸鱼蒸肉饼 Steamed Pork Patty with Salted Fish

豬肉類  PORK

芥蘭炒美國肥牛肉  Sauteed Sliced US Beef with Hong Kong Kai Lan

黑椒炒美國肥牛肉  Sauteed Sliced US Beef with Black Pepper

黑椒牛柳粒  Sauteed Diced Beef with Black Pepper

蒜片牛柳粒  Sauteed Diced Beef with Sliced Garlic

牛肉類  BEEF

脆皮炸子雞  Roasted Crispy Chicken

潮式川椒炒雞球  Sauteed Diced Chicken with Teochew Peppercorn

咕嚕雞球  Sweet & Sour Chicken Fillet

宮保雞丁  Sauteed Diced Chicken with Diced Chillies & Cashew Nuts

雞類  CHICKEN

海鮮扒菠菜豆腐  Braised Spinach Beancurd with Seafood

海鮮豆腐煲  Stewed Beancurd with Seafood in Claypot

紅燒豆腐  Braised Beancurd with Mushroom & Vegetables

鹹魚雞粒豆腐煲  Stewed Beancurd with Diced Chicken & salted Fish in Claypot

欖菜肉碎燜豆腐  Stewed Beancurd with Preserved Black Olives & Minced Pork

菜脯肉碎煎蛋  Pan Fried Omelette with Minced Pork & Preserved Radish

菜脯煎蛋  Pan Fried Omelette with Preserved Radish

蟹肉乾燒茄子煲  Stewed Egg Plant with Crab Meat in Claypot

魚香茄子煲  Stewed Egg Plant with Minced Pork & Diced Salted Fish in Claypot

家鄉南乳齋煲  Stewed Mixed Vegetables with Red Fermented Beancurd Sauce in Claypot

豆腐，蛋類，煲仔  BEANCURD, EGG & CLAYPOT

方魚炒芥蘭  Fried Hong Kong Kai Lan with Dried Fish

花菇扒大芥菜  Braised Mustard Green with Black Mushroom

靈芝菇扒時蔬  Braised Seasonal Vegetables with Honshimeji Mushroom

蟹肉扒时蔬  Sauteed Seasonal Vegetables with Crab Meat

蔬菜類  VEGETABLE

蟹肉瑤柱蛋白炒飯  Fried Rice with Dried Scallop, Crab Meat & Egg White

揚州炒飯  Fried Rice with BBQ Pork & Prawn in “Yang Zhou” Style

鹹魚雞絲炒飯  Fried Rice with Shredded Chicken & Salted Fish

欖菜肉碎炒飯  Fried Rice with Minced Pork & Preserved Black Olive

鮑魚三絲粥  Congee with Shredded Abalone, Squid & Chicken

鮮鯧魚片粥  Congee with Sliced Pomfret

蠔仔肉碎粥  Congee with Minced Pork & Baby Oyster

方魚肉碎粥  Congee with Minced Pork & Dried Fish

白饭 Rice

飯，粥類  RICE & CONGEE

海鮮炒生面  Fried Crispy Noodles with Seafood

雪菜肉絲炒生面  Fried Crispy Noodles with Shredded Pork & Preserved “Xue Cai”

蝦子蘑菇乾燒伊麵  Stewed E-Fu Noodles with Fresh Mushroom & Shrimp Roe

XO醬茄子燜面卜  Stewed “Mee-Pok” Noodles with Eggplant & XO Sauce

滑蛋蝦球炒河粉  Braised Hor Fun with Prawn & Egg Gravy

干炒牛肉河粉  Wok Fried Hor Fun with Beef

粉，麵類  VERMICELLI & NOODLE

冰花燉官燕/Double-boiled Bird’s Nest  Dessert with Rock Sugar

紅蓮燉雪蛤  Double-boiled Hashima Dessert with Lotus Seeds

福果芋泥 /Taro Puree with Gingko Nuts

金瓜芋泥/Taro Puree Dessert with Pumpkin

潮式清甜湯/Teochew Style Dessert with Red Dates & White Fungus

楊枝甘露/Cream of Mango Puree with Sago

擂沙汤圆/Glutinous Rice Dumplings coated with Peanuts 4pcs

甜品類  DESSERT

嘉士伯啤酒 Carlsberg Beer

喜力啤酒 Heineken Beer

老虎啤酒 Tiger Beer

青島啤酒 Tsing Tao Beer 

健力士黑啤酒 Guinness Stout Beer 

啤酒 BEERS

EMPIRE FINE CHINESE CUISINE PTE. LTD.

Empire Fine Chinese Cuisine

FREE DELIVERY WITH MIN. SPEND $80!

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Islandwide delivery at only $8

Free delivery with minimum spend of $80!

First Timer Promotion!

Use promo code [ EMPIREFINE10 ] to enjoy $10 off your first order with min. spend $100!

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Order now to enjoy authentic Cantonese delights at home

Tantalize your taste buds with an array of flavorful traditional favorites.

Order Now

Tantalize your taste buds with an array of flavorful traditional favorites.

Order Now

套餐 BUNDLE SET

帝国港式家乡套餐 EMPIRE HOME FLAVOURS SET

S$86.00

S$86.00

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厨师推介 RECOMMENDATIONS

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